Compote pear. Sterilized.
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Technical characteristics
- BrandArarat
- Country of manufactureArmenia
- Key ingredientsPear
Description
Compote pear. Sterilized.
Structure: the pear is fresh, granulated sugar, the acidity acid regulator lemon food, drinking water. Mass fraction of fruit part not less than 15%.
Nutrition value on 100 g of a product:
carbohydrates-14,0g, power value 56,0kkal/238kdzh.To store no more than 75% at a temperature from 0 °C to +25 °C and relative humidity of air.
After opening to store at a temperature from +2 °C to +6 °C no more than 3 days.
THAT PA 37502877.7227-2013
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Compote pear. Sterilized.
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